Get Ready to "Strut Your Duck®"!

2017 Contest Coming Soon
July 1-Aug. 31, 2017

Congratulations to the 2016 winners!

Winners in the Maple Leaf Farms 2016 'Strut Your Duck' Recipe Contest have been selected!

Thank you to everyone who entered!

Entrants submitted up to three entries for any menu part: appetizer, soup, salad, entrée or even dessert.

Contest submissions were accepted online July 1-Aug. 31, 2016. Read the "Contest Rules" for complete details.

See you in 2017!
(Contest entry for 2017 will begin on July 1, 2017.)

Email contest questions to

2016 Grand Prize Winner
Crossed Cuisines Shakshuka with Duck Sausage with Duck Fat Toast by Merry Graham
2016 1st Runner Up
Jerk Duck and Mango Salsa Lotus Root Sliders by Sherri Williams
2016 2nd Runner Up
Duck Fat Seared Scallops Over Cheddar Duck Corn Grits by Jill Gilber
Crossed Cuisines Shakshuka
erk Duck and Mango Salsa Lotus Root Sliders Duck Fat Seared Scallops